Pathway:

Inhalation is primarily absorbed through inhalation of airborne particles released during industrial processes, such as waste incineration. Also, it can enter the human body through the consumption of contaminated food, specifically fish and shellfish, which accumulate mercury as it moves up the food chain. Other exposure routes may include contaminated water sources or occupational exposure in industries like mining and battery production.

Health Impacts:

Mercury exposure is linked to neurological issues, kidney damage, and developmental delays in children. Chronic exposure has been linked to kidney damage, affecting the body's ability to filter toxins. In children, mercury exposure is particularly dangerous, as it can cause developmental delays, reduced IQ, and learning disabilities. Long term exposure can also impair cardiovascular health and exacerbate existing medical conditions.